We make all our pastry from scratch. Our pies and sausage rolls come with meat or vegetarian fillings. They're great comfort food if you've been hiking the Te Araroa trail!
Coffee to go
We import and roast our own coffee in a vintage Whitmee flame roaster and brew it on a top-of-the line Synesso machine.
We make our own sourdough with organic New Zealand flour and get our free range eggs from a local supplier.
Try Woody's Farm rare-breed chorizo hash
We make all our healthy, vegetarian soups in-house from fresh local vegetables. Our vege supplier delivers twice daily!
Vegan chocolate cake
Chcolate cake with thick chocolate ganache
potato hash with tempeh
Our garlicky potato and spinach hash is delicious topped with an egg, vegan sour cream or vegan smoked tempeh. Perfect for breakfast, lunch, brunch and hangovers.
Chocolate mousse tart
Raw, vegan, gluten-free
Roast pumpkin burger
Our roast pumpkin patties are vegan. We serve them on homemade burger buns (also vegan) with fresh salad leaves and tomato relish. A perfect source of energy for the Manawatu Windfarm Ride, Te Apiti gorge walk or the Te Araroa trail.
Creamy, salty grilled halloumi is the perfect foil to soft, dressed salad leaves. Healthy, fresh, tasty.
Polenta fries with rosemary salt
Gluten-free polenta fries with homemade rosemary relish. We keep our fryer vegan and gluten-free so you can enjoy kumara, potato or polenta fries, or our delicious fried cauliflower, without concern
Synesso coffee machine
We brew our house roasted coffee on the world's best coffee machine - Synesso. Pick up a cup to take out or relax with a coffee and one of our excellent range of magazines
Halloumi salad on crisp salad greens
gluten-free, vegetarian, healthy and delicious
Made with homemade sourdough, local and free range poached eggs, free range bacon and freshly made hollandaise
Cauliflower and cashew sausage rolls
Chickpea and kumara salad
Delicious salads to eat in or take away, made fresh every day. Healthy eating is easy and delicious at Cafe Royale.
Beans on toast
homemade cakes and slices daily
We bake all our cakes and slices in house
Beetorrt and tempeh salad
vegan, gluten-free, fresh and delicious
Potato and onion cakes
with free-range bacon and a poached free range egg
check out our Thursday night pizza special! We make our pizza dough in house from scratch using organic New Zealand flour. Try one of our delicious vegan pizza - Pizza Mehmet is a staff favourite. Or enjoy a free range chicken and bacon pizza. Our vegetarian pizzas can easily be made vegan with vegan cheese.
Leek and potato hash
White wine chilli mussels
We get our fresh fish and shellfish from a local supplier
Homemade bread makes the best sandwiches
We make filling sandwiches to eat in or takeout. Perfect as a packed lunch for a mountain bike ride, the Te Apiti gorge walk, or visit to local sites like the Mt Lees Reserve